Otto Hansel and Sollich

Further details

Complete Otto Hansel cooking system consists of:

- Raw materials (sugar) handling system
- Fat block melter
- Load cell weighing system for sugar, glucose, water etc.
- Otto Hansel caramel kitchen
- APV syrup preparation tank
- One condensed milk and fat (oil) weighing hopper
- One Otto Hansel Siedomat/Turbomix
- One Sigma Z-mixer 450kg
- Alfa Laval lobe pumps
- Control panel with mimic diagram

- Age: 1987
- Output: 600kg/hr

Complete Sollich 600/1000 Conbar bar line:

- Sollich TZ 450s Z-mixer
- Buffer container/ hopper 350 ltr
- Sollich GL 20 glycol circulation cooling and heating unit

- Sollich WEB 1000 slab former
- Sollich 1000 compression roller
- Sollich WET 600 caramel carpet former
- Sollich SSA 1050 nut/rice sprinkling device
- Sollich KK 1050, 16m contact convection cooling tunnel(1)
- Sollich infeed and discharge conveyors
- Sollich slitter infeed conveyor
- Sollich slitter and spreading unit
- Sollich guillotine unit with infeed and discharge conveyors

- APV chocolate melting tanks
- Sollich 2.2m and 2.6m mobile intermediate table
- Sollich KK 1050, 16m contact convection cooling tunnel (2)
- Sollich KK 1050, 22m contact convection cooling tunnel (3)
- Two unit of carrier chiller unit for cooling tunnel
- Sollich 20m packing conveyor
- Age: 1990
- Output: 600kg/hr

Sollich Conbar cereal bar packaging section:

- 10 x Cavanna 07 flow wrap machines

- Age: 1999
- Bar Size: 45 x 16 x 10mm
               and
               80 x 30 x 12mm

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Other Conbar lines:

- Sollich two layer Conbar forming Line.

- Sollich Conbar forming Line 800mm.

- Sollich Conbar forming Line 600mm.